Description
About the Company
At Huka Lodge, we pride ourselves on our tradition of generous hospitality, which has earned us a world-renowned reputation. We invite you to join our team and contribute to the exceptional dining experience that our guests have come to expect.
About the Role
We are currently seeking a talented Pastry Chef to become an integral part of our kitchen team. As a Chef de Partie with a focus on Pastry, you will play a crucial role in delivering a world-class culinary experience to our discerning and well-travelled guests. Your expertise and creativity will help us maintain our high standards of dining excellence.
Requirements
To be successful in this position, you will need to meet the following criteria:
- Appropriate trade qualifications
- Proven experience in delivering high-quality dining
- Ability to prioritize tasks and adhere to a schedule
- Strong attention to detail and presentation
- A passion for innovative food
- Knowledge of New Zealand Industry Standards
- Excellent organizational and time management skills
- Previous experience in a remote lodge or resort is advantageous
Benefits
We offer a supportive and dynamic work environment where your culinary talents can flourish. Join us at Huka Lodge and be a part of a team that is dedicated to providing an unforgettable dining experience for our guests.
If you are ready to take the next step in your culinary career, we encourage you to apply now.
To Apply
If this role is of interest, please Apply Now and submit your updated CV by following the link.
Please note: To be considered for this position, you must be eligible to work in New Zealand, with valid work rights.
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