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    Sous Chef(Afternoons)-Sou Cross Christchurch

    Compass Group New Zealand - bronze

    Christchurch City, Canterbury
    Hospitality & tourism, Chefs
    Permanent, Full time

    Listed 1 week ago

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    Description

    About the Company At Compass Group, we are proud to be New Zealand's leading and largest provider of food and support services across various industries. Our diverse sectors are managed by our sub-brands, including Eurest, Chartwells, Restaurant Associates, Medirest, and ESS. We are dedicated to transforming ordinary acts of service into extraordinary experiences for our clients. With our innovative and talented teams throughout New Zealand, we strive to elevate experiences from good to great. Our strength lies in our shared values, vision, and purpose, which are built on the pillars of respect, growth, and teamwork. We celebrate diversity and are committed to fostering an inclusive environment for all employees. About the Role We have an exciting opportunity for a Permanent Full-Time Sous Chef to join our team at the Southern Cross Hospital in Christchurch. This role offers a chance to work in a supportive environment where every team member is valued and treated like family. We believe in providing great learning, development, and career progression opportunities that are varied and exciting. Your Responsibilities As a Sous Chef, you will be responsible for following recipes accurately while also contributing your own ideas to enhance our culinary offerings. Attention to detail and the ability to work efficiently in a fast-paced environment are essential. You will work collaboratively within a team, following directions, and also taking on a leadership role to guide and motivate team members. About You Our ideal candidate will possess the following qualifications and attributes: - A hardworking team player who thrives under pressure while maintaining a positive attitude - Proven experience in a commercial kitchen - Up-to-date knowledge of current Food Safety and Occupational Health and Safety legislation - Holding food safety Unit Standards 167 and 168 or equivalent - A demonstrated passion for high-quality food - Proven reliability and a track record of kitchen leadership - The ability to lead a motivated and cohesive team - Legal eligibility to work in New Zealand Benefits We offer a competitive remuneration package along with various benefits, including: - Access to training and development programs - Career development opportunities - Discounts on medical insurance, banking services, hotels, insurance, and more - Rewards and recognition for your contributions - Employee Assistance Program (EAP) services Please note that a Criminal Conviction History Check for New Zealand (MoJ Check) is required. Applicants for this position should hold New Zealand residency or a valid New Zealand work visa. Don’t miss out on this unique opportunity to join our team. Click 'Apply' now! For any recruitment inquiries, please contact the Compass Group Recruitment team at recruitment@compass-group.co.nz. Great People, Real Opportunities.

    To Apply

    If this role is of interest, please Apply Now and submit your updated CV by following the link.

    Please note: To be considered for this position, you must be eligible to work in New Zealand, with valid work rights.

    Reference #: NZ10304260

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