COOK

About the Company At NAVIYA PRIVATE LIMITED, trading as SUBI’S DESSERTS in Auckland, we are a dedicated team passionate about creating delightful desserts such as ice cream, brownies, and cheesecakes. We are currently seeking a skilled Cook to join our team with an immediate start. If you share our enthusiasm for high-quality desserts and are looking to be part of an exceptional team, we would love to hear from you. About the Role As a Cook at SUBI’S DESSERTS, you will play a vital role in our kitchen operations. Your responsibilities will include organizing stock using a first-in, first-out method, particularly for perishable items, and ensuring that all goods are stored and maintained at the correct temperatures. You will oversee the preparation and cooking processes for our signature desserts, ensuring that all recipes are followed accurately to meet dietary requirements. It will also be your responsibility to select high-quality ingredients and maintain the traditional taste and quality of our offerings. In addition to cooking, you will monitor inventory levels, coordinate with management to source fresh supplies, and ensure compliance with food safety regulations. Training and supervising kitchen staff will also be a part of your duties, as will managing the cleanliness and organization of the kitchen. Requirements To be considered for this role, you should have a minimum of 2-3 years of relevant experience as a Cook, or you may substitute this requirement with a qualification of NZQA Level 2. The selected candidate will receive comprehensive training. Basic communication skills and a working knowledge of kitchen technology are essential. You should be able to work independently and make sound decisions to improve kitchen operations. Candidates must be reliable, flexible, and possess a clear criminal record. Additionally, you must be able to pass random drug and alcohol tests if required. This position may involve working across various shifts, including evenings, weekends, and public holidays, and you should be prepared for split shifts. Physical fitness is important, as you will need to lift weights up to 25 kg. Benefits We offer a supportive work environment where you can thrive and develop your culinary skills. You will be part of a team that values collaboration, creativity, and excellence in food preparation. If you are a fit, quick thinker, and self-motivated individual who is ready to take on this exciting role, we encourage you to apply now. We look forward to welcoming you to our team!